Courgette Balls with Tomato Sauce and Spaghetti
I had more courgettes than I knew what to do with last summer so tried inventing a few new recipes. This one went down well with the whole family, even the meat eater. Probably due to the deep deep...
View ArticleSaffron Pasta & Chickpeas with Smoked Tomatoes
On Friday, 29th May, we took part in Belazu’s Virtual Banquet cookalong; a fundraising event run by the Belazu Foundation to support the wonderful Chefs in Schools. 7 dishes, 7 top chefs, 2000...
View ArticlePappardelle with Beluga Lentils
Ingredients 3 tablespoons olive oil1 onion – finely chopped1 carrot – peeled and finely diced1 stick celery – finely diced3 cloves garlic – crushed1 bay leaf2 teaspoons dried mixed herbs2 tablespoons...
View ArticleSeared Courgettes with Pasta & Blue Cheese
Ingredients120g wholewheat pasta – I use penne2 tablespoons olive oil2 small, firm courgettes – cut into random shaped chunks4 cloves garlic – finely chopped50g walnuts – roughly broken150ml double...
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